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Description

We provide Georgia's food service industry with food safety training using the National and Georgia Restaurant Associations ServSafe® program.

UGA Extension has been offering ServSafe® manager and employee (Food Handler) certification programs throughout the state since 1997. The ServSafe® Manager Exam is a very detailed 90-question multiple choice test. Examinees must score a 70% to obtain ServSafe® Manager Certification.

Each two-day course offered includes course instruction by a certified ServSafe® instructor and proctor, an updated ServSafe® Manager book, a certification exam and light refreshments.

The course goes from 8:30 am-4:30 pm on both days with a break for lunch on your own.

Location

1300 East River Road
Bainbridge, GA 39817

Registration Instructions

By clicking the name of the section you'd like to enroll in, additional details will be shown including the dates, times, and registration fees. To proceed with the registration, use the "Add to Cart" button to begin checkout.

When registering youth for 4-H activities, parents/guardians are encouraged to use the "Family/Group" option at checkout.
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